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portada The Food and Feasts of the Apostle Paul: Inside the Early Church--With Menus and Recipes
Type
Physical Book
Author
Publisher
Language
English
Pages
344
Format
Hardcover
ISBN13
9781538104774
Categories

The Food and Feasts of the Apostle Paul: Inside the Early Church--With Menus and Recipes

Douglas E. Neel (Author) · Rowman & Littlefield Publishers · Hardcover

The Food and Feasts of the Apostle Paul: Inside the Early Church--With Menus and Recipes - Neel, Douglas E.

New Book Imported to Austria
Delivery: 03 Jul - 07 Jul Shipping: 5 to 6 business days.
40,12 €
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40,12 €

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Synopsis "The Food and Feasts of the Apostle Paul: Inside the Early Church--With Menus and Recipes"

The Food and Feasts of the Apostle Paul takes readers inside the world of the early Christian church through a new lens--what people ate (and didn't eat). The early church encompassed diverse communities and people, and understanding its food helps us understand both the worship and culture of these people, as well as their sources of conflict. Each chapter introduces readers to a different community or church Paul visited or started, explores one or two key foods, and offers recipes that reflect each community. Recipes range from simple to complex, from snack to feast. The Food and Feasts of the Apostle Paul aims to help readers more fully experience the diverse cultures of the early Christian church to better understand the teachings of Jesus, Paul, and early Christian leaders.

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