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portada Restaurant Redefined: Exploring Trends in the Restaurant Industry
Type
Physical Book
Publisher
Author
Year
2020
Language
English
Pages
226
Format
Paperback
ISBN13
9781641379779
Categories

Restaurant Redefined: Exploring Trends in the Restaurant Industry

Saamia Bukhari (Author) · New Degree Press · Paperback

Restaurant Redefined: Exploring Trends in the Restaurant Industry - Saamia Bukhari

New Book Imported to Austria
Delivery: 16 Sep - 18 Sep Shipping: 6 to 7 business days.
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Synopsis "Restaurant Redefined: Exploring Trends in the Restaurant Industry "

Restaurant Redefined: Exploring Trends in the Restaurant Industry offers insight into the latest innovations gaining traction in the restaurant world today. With these insights, author Saamia Bukhari... Leer másRestaurant Redefined: Exploring Trends in the Restaurant Industry offers insight into the latest innovations gaining traction in the restaurant world today. With these insights, author Saamia Bukhari provides the building blocks for restaurants to compete in this ever-changing landscape.Bukhari discusses the latest trends in the restaurant world through her personal experiences, research into the industry, and advice from experts.You’ll learn about key principles that drive restaurant innovation including:How to use the billion dollar online food delivery industry to elevate a restaurantBranding ideas that can help restaurants separate themselves from their competitionSustainable practices to vary menus, increase transparency, and uplift communitiesYou will love this book if you are a fellow foodie looking to see the changes that could impact your dining experience in the years to come or are a restaurant owner interested in the progress of the industry.

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The binding of this edition is Paperback.

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