Hallo! Tracked shipping to Austria with Delivery Duty Paid for just €3.99  

Ship to
Austria
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Processed: How the Processed Meat Industry is Killing us With the Food we Love
Type
Physical Book
Publisher
Author
Language
English
Pages
400
Format
Paperback
ISBN13
9781761066214

Processed: How the Processed Meat Industry is Killing us With the Food we Love

Lucie Morris-Marr (Author) · Allen and Unwin · Paperback

Processed: How the Processed Meat Industry is Killing us With the Food we Love - Lucie Morris-Marr

New Book Imported to Austria
Delivery: 10 Sep - 15 Sep Shipping: 14 to 16 business days.
35,63 €
Import costs and 10% VAT included in the price ✅
35,63 €

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Synopsis "Processed: How the Processed Meat Industry is Killing us With the Food we Love"

Why our love affair with processed meat is killing us. The chilling exposé the food industry doesn't want YOU to know. They're totally delicious. We love crispy bacon with our eggs for breakfast, ham sandwiches for lunch and snags on election day. Lucie Morris-Marr's family was no different, ordering pepperoni pizzas on a Friday night, and salami on summer picnic platters. But when the Walkley-award winning investigative journalist was diagnosed with advanced bowel cancer, she learnt the chilling truth about our love affair with processed meats. As Lucie fights for her life she takes you on a jaw-dropping ride as she uncovers the scientific evidence linking our deli favorites with cancer and other serious conditions. She shatters the strange silence enjoyed by the billion-dollar industry profiting from our health risks. Armed with interviews from local and international experts she asks tough questions about controversial preservatives, fast food, cooking methods and just how processed meats became so embedded in our lives. With tips on making the transition to healthier foods, Processed is essential reading for anyone who cares about their health. 'A firecracker of a book!' - Tracey Spicer, multiple Walkley Award winning journalist 'Lifts the lid on all the secrets behind the common meat products in our fridge, a must read for anyone concerned about health and longevity.' - Melanie Schilling, TV presenter on Married at First Sight 'A richly detailed, stunningly researched book that demystifies the system around the way we produce our food, market it and sell it to an unwitting public.' - Ronni Salt, journalist and political-social commentator

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews