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portada Kirk-Othmer Chemical Technology of Cosmetics
Type
Physical Book
Author
Publisher
Year
2012
Language
English
Pages
832
Format
Hardcover
Dimensions
25.7 x 18.3 x 4.3 cm
Weight
1.36 kg.
ISBN
1118406923
ISBN13
9781118406922
Edition No.
1
Categories

Kirk-Othmer Chemical Technology of Cosmetics

Kirk-Othmer (Author) · Wiley · Hardcover

Kirk-Othmer Chemical Technology of Cosmetics - Kirk-Othmer

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Synopsis "Kirk-Othmer Chemical Technology of Cosmetics"

Educating professionals and students about the chemistry, formulation technology, and related regulatory aspects of cosmetics and perfume Cosmetics and perfume comprise a multibillion-dollar global industry. Kirk-Othmer Chemical Technology of Cosmetics provides authoritative information on the substances and processes involved, including key product groups, ingredients, formulation technology, packaging, and regulatory topics in twenty-two articles. This resource makes sense of a vast group of consumer products designed to improve the health, cleanliness, and physical appearance of the human exterior. It identifies natural and synthetic ingredients and gives details on formulation of the product so that the cosmetic is safe, easy to use, and performs as described. Particular attention is paid to the technologies that have been developed to produce them, including emulsification, stick technology, powder blending, and aerosol technology. Packaging is also addressed, as it must be attractive to the consumer, be environmentally friendly, and keep the product safe as well. Regulatory information reinforces the safety aspect. Based on Wiley's renowned Kirk-Othmer Encyclopedia of Chemical Technology, this book presents new and carefully updated articles, and features the same breadth and quality of coverage and clarity of presentation found in the original. This comprehensive guide is a valuable resource for chemists, R&D professionals, dermatologists, patent attorneys, regulatory agencies, and other professionals in the field of personal care products. It is also a must-have reference for students who plan to enter the field.

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