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portada Italian Cookbook: A Book About italian Food in English with Pictures of Each Recipe. 40 Step-by-Step Recipes Anyone Can Make.
Type
Physical Book
Author
Publisher
Language
English
Pages
100
Format
Hardcover
Dimensions
21.6 x 14.0 x 1.1 cm
Weight
0.31 kg.
ISBN13
9789998798540
Categories

Italian Cookbook: A Book About italian Food in English with Pictures of Each Recipe. 40 Step-by-Step Recipes Anyone Can Make.

John Dias Smith (Author) · John Dias Smith · Hardcover

Italian Cookbook: A Book About italian Food in English with Pictures of Each Recipe. 40 Step-by-Step Recipes Anyone Can Make. - Smith, John Dias

New Book Imported to Austria
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Synopsis "Italian Cookbook: A Book About italian Food in English with Pictures of Each Recipe. 40 Step-by-Step Recipes Anyone Can Make."

Do you like new culinary experiences?Get ready to embark on a unique and thrilling culinary journey that will transport you to the depths of the fascinating world of italian cuisine."Italian cookbook" is a treasure trove of 40 recipes that unveil the well-guarded secrets of italian cooking. From the iconic "Risotto" to the succulent "Lasagne", each dish is a masterpiece of vibrant flavors and irresistible aromas.Feel the excitement bubbling as you dive into the pages of this book. Learn to master the art of cooking both traditional and contemporary italian dishes. Impress your family and friends with stunning meals that incorporate the authentic flavors.Don't miss the opportunity to bring home your copy of "Italian cookbook". Start creating incredible dishes today!Structure: Brief explanation of the origin of the dishPreparation and Cooking Time: To help you plan your meals efficiently, each recipe comes with an estimated preparation and cooking time.Ingredient List: Ingredients are listed in the order of use, with clear measurements and possible substitutions to accommodate different dietary needs or preferences.Step-by-Step Instructions: The recipe directions are written in a straightforward, easy-to-follow manner.Nutritional Information: For those who are health-conscious or have specific dietary requirements, each recipe includes a nutritional breakdown.Chef Tips: Where applicable, recipes are followed by additional tips, serving suggestions, or variations.Appetizers and Snacks, Traditional Dishes, Soups and Salads and much more...Features: Full-ColorHardcoverPhoto/illustration of each recipeAll the steps of the recipe separated by topics so you don't forget anything.Chef's Special Tip.Now the success of your recipes depends only on you, take this book it will be your best kitchen tool.

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Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Hardcover.

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