Name: Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science)
Price: 13.98 EUR
Availability: InStock
Author: Kehoe, Rachel
ISBN: 9781637393246

portada Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science)

Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science)

Type

Physical Book

Author

Rachel Kehoe

Publisher

Focus Readers

Year

2022

Language

English

Pages

Format

Paperback

Dimensions

22.8 x 17.3 x 0.6 cm

Weight

0.19 kg.

ISBN13

9781637393246

Synopsis "Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science) "

This informative title examines how farming and food production contribute to climate change, how improving agricultural science could help slow the crisis, and the current challenges scientists face. This book also includes a table of contents, an infographic, informative sidebars, a "That's Amazing" special feature, quiz questions, a glossary, additional resources, and an index. This Focus Readers title is at the Navigator level, aligned to reading levels of grades 3-5 and interest levels of grades 4-7.

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Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science) - Kehoe, Rachel

Synopsis "Improving Farming and Food Science to Fight Climate Change (Fighting Climate Change With Science) "

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