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portada home production of quality meats and sausages
Type
Physical Book
Publisher
Language
English
Format
Paperback
Dimensions
22.9 x 15.2 x 3.6 cm
Weight
0.93 kg.
ISBN13
9780982426739

home production of quality meats and sausages

Adam Marianski (Author) · Stanley Marianski (Author) · Bookmagic · Paperback

home production of quality meats and sausages - Marianski, Stanley ; Marianski, Adam

5 estrellas - de un total de 5 estrellas 1 review
New Book Imported to Austria
Delivery: 14 Aug - 18 Aug Shipping: 4 to 5 business days.
35,29 €
Import costs and 10% VAT included in the price ✅
35,29 €

Synopsis "home production of quality meats and sausages"

specific ingredients - meat ; methods - professional ; methods - canning & preserving

editorial: bookmagic

Customers reviews

Laurence Bugeja Monday, September 22, 2025
Verified Purchase

It is an interesting book for those are really interesting in production of sausages and meat. I will encourage people to buy this book who are looking for this type of production.

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