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portada Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance
Type
Physical Book
Author
Publisher
Year
2018
Language
English
Pages
216
Format
Paperback
Dimensions
25.1x20.1x1.5 cm
Weight
0.75 kg.
ISBN13
9781940611761
Categories

Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance

Irv Miller (Author) · Spring House Press · Paperback

Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance - Miller, Irv

New Book Imported to Austria
Delivery: 16 Sep - 23 Sep Shipping: 11 to 15 business days.
32,15 €
Import costs and 10% VAT included in the price ✅
32,15 €

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Synopsis "Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance "

It's been said Gulf Coast oysters have the cleanest taste of any oyster: "...it tastes of the sea and not much else, and for that reason they should be the oysters against which all others should be measured." Gulf Coast Oysters: Classic & Modern Recipes for a Southern Renaissance is the latest cookbook from acclaimed and award-winning chef, Irv Miller. Beautifully photographed and replete with mouth-watering recipes, Gulf Coast Oysters is a joyful and thorough exploration of Gulf oyster culture that honors the many oyster classics of the Gulf foodways while also putting a fresh, modern spin on preparing "panhandle pearls." Going beyond its delicious recipes and stunning photos, Gulf Coast Oysters also focuses on preserving the Gulf's cross-cultural, Southern traditions and a goal of creating new interest in seafood-sustainable products. Miller's years of hands-on experience of modernizing the way the Florida Panhandle thinks about food, as well as his support of sustainable food-producing practices, has provided him the unique and credentialed perspective for telling the story of the ever-changing food scene along the Gulf Coast. Whether you're a native of the Gulf Coast, a passionate epicurean, or simply part of the growing population of oyster fans that's booming from coast-to-coast, Gulf Coast Oysters: Classic & Modern Recipes for a Southern Renaissance is an bountiful book of diverse Gulf oyster recipes, striking photography, and an engaging look at the culture surrounding the ancient mollusk's place on Gulf coast.

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