Name: Flavours of England: Cheese
Price: 13.98 EUR
Availability: InStock
Author: Davies, Gilli ; Jones, Huw
ISBN: 9781912654840

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Type

Physical Book

Author

Huw Jones

Gilli Davies

Publisher

Graffeg

Year

2020

Language

English

Pages

Format

Hardcover

ISBN13

9781912654840

Synopsis "Flavours of England: Cheese"

At one time, cheesemaking was part of everyday life on an English farm. Luckily for us today, a bevy of cheese lovers have reconstructed traditional cheeses from old recipes and in many cases have developed a whole new range of delicious artisan cheese. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. Recipes include: Twice Baked Cheshire Cheese and Leek Soufflés Summer Vegetable Crumble Ploughman's Lunch with Autumn Fruit Chutney and more.

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Flavours of England: Cheese - Davies, Gilli ; Jones, Huw

Synopsis "Flavours of England: Cheese"

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