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portada Eating in Israel: Nationhood, Gender and Food Culture
Type
Physical Book
Author
Publisher
Language
English
Pages
192
Format
Paperback
Dimensions
21x14.8x1.2 cm
Weight
0.28 kg.
ISBN13
9783030872564
Categories

Eating in Israel: Nationhood, Gender and Food Culture

Claudia Prieto Piastro (Author) · Palgrave MacMillan · Paperback

Eating in Israel: Nationhood, Gender and Food Culture - Prieto Piastro, Claudia

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Synopsis "Eating in Israel: Nationhood, Gender and Food Culture "

This book explores the relationship between the food culture of Israel and the creation of its national identity. It is an effort to research what the mundane, everyday behaviours such as cooking and feeding ourselves and others, can tell us about the places we were born and the cultural practices of a nation. With the aim of developing a better understanding of the many facets of Israeli nationalism, this ethnographic work interrogates how ordinary Israelis, in particular women, use food in their everyday life to construct, perform and resist national narratives. It explores how Israeli national identity is experienced through its food culture, and how social and political transformations are reflected in the consumption patterns of Israeli society. The book highlights understudied themes in anthropology, food studies and gender studies, and focuses on three key themes: food and national identity construction, the role of women as feeders of the nation, and everyday nationhood. It is a relevant work for researchers and students interested in the study of food, gender, nationalism and the Middle East; as well as for food writers and bloggers alike.

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