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portada Classic Restaurants of Chapel Hill and Orange County
Type
Physical Book
Preface by
Publisher
Language
English
Pages
160
Format
Paperback
Dimensions
23.4x16.5x0.8 cm
Weight
0.27 kg.
ISBN13
9781467143943

Classic Restaurants of Chapel Hill and Orange County

Chris Holaday (Author) · Patrick Cullom (Author) · Greg Overbeck (Preface by) · History Press · Paperback

Classic Restaurants of Chapel Hill and Orange County - Holaday, Chris ; Cullom, Patrick ; Overbeck, Greg

New Book Imported to Austria
Delivery: 11 Sep - 16 Sep Shipping: 14 to 16 business days.
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31,11 €

Synopsis "Classic Restaurants of Chapel Hill and Orange County"

Once upon a time, Chapel Hill, a town synonymous with the University of North Carolina, offered little more than simple cafés. In recent years, it has developed a diverse restaurant culture and today is home to some of the country's most creative chefs. From legendary student hangouts to one of the South's most famed barbecue joints to the birthplace of shrimp and grits, all of these establishments helped earn the area recognition as a top dining destination. Local authors Chris Holaday and Patrick Cullom profile longtime establishments that helped shape the dining scene in Chapel Hill and the neighboring towns of Carrboro and Hillsborough.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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