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portada Advances in Food and Nutrition Research (Volume 110)
Type
Physical Book
Publisher
Author
Language
English
Pages
454
Format
Hardcover
ISBN13
9780443294181
Edition No.
1

Advances in Food and Nutrition Research (Volume 110)

Toldra Fidel (Author) · Academic Press · Hardcover

Advances in Food and Nutrition Research (Volume 110) - Toldra Fidel

New Book Imported to Austria
Delivery: 24 Aug - 26 Aug Shipping: 10 to 11 business days.
175,75 €
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175,75 €

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Synopsis "Advances in Food and Nutrition Research (Volume 110)"

Advances in Food and Nutrition Research, Volume 111 provides the latest on highly timely topics, including Understanding the Heterocyclic Aromatic Amine Research: An Overview and Recent Findings, Recent advances and challenges in the analysis of natural toxins, High Pressure Processing Plus Technologies: Enhancing the Inactivation of Vegetative Microorganisms, A discussion on A1-free milk: nuances and comments beyond implications to the health, Bioactive peptides as a novel strategy to prevent alcoholic liver injury, Hemp seed protein-derived short- and medium-chain peptides and their multifunctional properties, Condensed tannins - their content in plant foods, changes during processing, antioxidant and biological activities, and more.

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The binding of this edition is Hardcover.

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