Name: Aquaculture Microbiology and Biotechnology, Volume Two
SKU: 56095737
Price: 170.36 EUR
Availability: InStock
Author: Montet, Didier ; Ray, Ramesh C.
ISBN: 9781138113756

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Aquaculture Microbiology and Biotechnology, Volume Two

Type

Physical Book

Publisher

CRC Press

Author

Montet, Didier ; Ray, Ramesh C.

Language

English

Pages

306

Format

Paperback

ISBN13

9781138113756

Edition No.

Synopsis "Aquaculture Microbiology and Biotechnology, Volume Two"

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications of microorganisms and/or microbesbased products have contributed significantly in solving many of these problems associated with aquaculture and waste management. This book addresses strategies for control of bacterial infection in farmed aquatic organism products. It covers: spoilage of fresh fish, microorganisms and processed seafoods, microbiological safety and quality of processed shrimps and fish and molecular detection of seafood borne human pathogenic bacteria.

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Aquaculture Microbiology and Biotechnology, Volume Two - Montet, Didier ; Ray, Ramesh C.

Synopsis "Aquaculture Microbiology and Biotechnology, Volume Two"

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