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portada Chocolate: How a New World Commodity Conquered Spanish Literature
Type
Physical Book
Author
Publisher
Year
2021
Language
English
Pages
240
Format
Hardcover
Dimensions
22.9x15.2x2.5 cm
ISBN13
9781487503291
Categories

Chocolate: How a New World Commodity Conquered Spanish Literature

Erin Alice Cowling (Author) · Multilingual Matters / Channel View · Hardcover

Chocolate: How a New World Commodity Conquered Spanish Literature - Cowling, Erin Alice

New Book Imported to Austria
Delivery: 25 Nov - 27 Nov Shipping: 13 to 14 business days.
85,69 €
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85,69 €

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Synopsis "Chocolate: How a New World Commodity Conquered Spanish Literature"

In terms of its popularity, as well as its production, chocolate was among the first foods to travel from the New World to Spain. Chocolate: How a New World Commodity Conquered Spanish Literature considers chocolate as an object of collective memory used to bridge the transatlantic gap through Spanish literary works of the early modern period, tracing the mention of chocolate from indigenous legends and early chronicles of the conquistadors to the theatre and literature of Spain.The book considers a variety of perspectives and material cultures, such as the pre-Colombian conception of chocolate, the commercial enterprise surrounding chocolate, and the darker side of chocolate's connections to witchcraft and sex. Encapsulating both historical and literary interests, Chocolate will appeal to anyone interested in the global history of chocolate.

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