Name: Wiccan Kitchen: A Guide to Magickal Cooking & Recipes (The Modern-Day Witch)
Price: 18.20 EUR
Availability: InStock
Author: Lisa Chamberlain
ISBN: 9781454934707

portada Wiccan Kitchen: A Guide to Magickal Cooking & Recipes (The Modern-Day Witch)

Wiccan Kitchen: A Guide to Magickal Cooking & Recipes (The Modern-Day Witch)

Type

Physical Book

Author

Lisa Chamberlain

Publisher

Sterling Publishing (NY)

Year

2020

Language

English

Pages

216

Format

Hardcover

Dimensions

16.8 x 14.5 x 2.5 cm

Weight

0.45 kg.

ISBN13

9781454934707

Synopsis "Wiccan Kitchen: A Guide to Magickal Cooking & Recipes (The Modern-Day Witch) "

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to create something vital, fulfilling, and new. Our first Wiccan cookbook in the wildly successful Modern-Day Witch series tells you everything you need to know to maximize the magical potential of what you cook and eat. Written by one of the most popular Wiccan authors, Lisa Chamberlain, it includes 40 delicious, mystical recipes: from dishes that harness the magical energies of natural foods to help you manifest goals, such as Lucky Money Stir-Fry and Magic Marinara, to festive dishes for the eight Wiccan Sabbats, such as Triple Goddess Sweet Potato, Brussels Sprouts, and Toasted Garlic Soup and Pumpkin Prosperity Pudding Cakes. In addition to complete menus for celebrating special occasions, you'll also learn how to choose potent ingredients; how to turn your kitchen into a sacred space, and much more. Features full menus for: Yule (Winter Solstice): including Long Life Kale Salad with Pears, Walnuts, and Lemon Vinaigrette, and Winter Solstice Quinoa with Herb-Roasted Butternut Squash and ParsnipsOstara (Spring Equinox): including Wish-Granting Dandelion Salad with Eggs and Bacon, and Eostre's Herb and Garlic Grilled Chicken and Asparagus with Balsamic GlazeBeltane (May Day): including Zucchini and Gruyere Healing May Day Gratin, Sexy Spiced Farro with Rainbow Chard and Radishes, and Freyr's Strawberry-Rhubarb CrumbleLitha (Summer Solstice): Summer Love Chilled Cherry Soup with Fennel and Dill, and Fiery Blackened Shrimp with Toasted Orzo and Summer Corn PilafMabon (Autumnal Equinox): Roasted Vegetable and Barley Balancing Salad, Autumn Pot Roast with Maple Potato-Butternut Puree, and Fresh Pumpkin Prosperity Pudding CakesAnd more!

Lisa Chamberlain

(Author)

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Lisa Chamberlain es bruja practicante y autora de varios libros de éxito, entre los que destacan Wicca para principiantes y Runas para principiantes. Lleva explorando la brujería, la magia y otras vías esotéricas desde la infancia. Su viaje espiritual ha incluido desde la práctica de la Wicca hasta estudios más eclécticos que abarcan una amplia gama de sistemas de creencias. El enfoque personal de Lisa es la magia positiva que promueve el autoempoderamiento por el bien de todos.

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