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portada Role of curcumin and its analogues in various diseases
Type
Physical Book
Author
Publisher
Language
English
Pages
56
Format
Paperback
Dimensions
22.9 x 15.2 x 0.3 cm
Weight
0.10 kg.
ISBN13
9786203574029
Categories

Role of curcumin and its analogues in various diseases

Dileep Kumar (Author) · Jasneet Kaur (Author) · LAP Lambert Academic Publishing · Paperback

Role of curcumin and its analogues in various diseases - Kaur, Jasneet ; Kumar, Dileep

New Book Imported to Austria
Delivery: 15 Jul - 17 Jul Shipping: 12 to 13 business days.
44,83 €
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44,83 €

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Synopsis "Role of curcumin and its analogues in various diseases"

Curcumin is a bright yellow chemical produced by Curcuma longa plants. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring. Chemically, curcumin is a diarylheptanoid, belonging to the group of curcuminoids, which are natural phenols responsible for turmeric's yellow color. It is a tautomeric compound existing in enolic form in organic solvents and in keto form in water turmeric is a spice that has received much interest from both the medical/scientific worlds as well as from the culinary world. Turmeric is a rhizomatous herbaceous perennial plant (Curcuma longa) of the ginger family.The medicinal properties of turmeric, the source of curcumin, have been known for thousands of years; however, the ability to determine the exact mechanism(s)of action and to determine the bioactive components has recently been investigated.

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