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Innovation in 3d Printing Technology: Manufacturing, Food and Biomedical Engineering; Bioprinting: Principles and Applications; Digital Gastronomy: Edition of Rapid Prototyping
Chee Kai Chua; Wai Yee Yeong; Hong Wei Tan; Yi Zhang; U-Xuan Tan; Chen Huei Leo; Michinao Hashimoto; Gladys Hooi Chuan Wong; Justin Jia Yao Tan; Aakanksha Pant; Kah Fai Leong (Author) · World Scientific Publishing Company · Paperback
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