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portada Gastronomía y Nutrición 2. ª Edición (in Spanish)
Type
Physical Book
Author
Publisher
Year
2019
Language
Spanish
Pages
246
Format
Paperback
ISBN13
9788428340953
Edited in
España
Edition No.
2019
Categories

Gastronomía y Nutrición 2. ª Edición (in Spanish)

José Luis Armendáriz Sanz (Author) · Paraninfo · Paperback

Gastronomía y Nutrición 2. ª Edición (in Spanish) - José Luis Armendáriz Sanz

New Book Imported to Austria
Delivery: 06 Jul - 13 Jul Shipping: 7 to 11 business days.
41,60 €
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41,60 €

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Synopsis "Gastronomía y Nutrición 2. ª Edición (in Spanish)"

El libro se estructura en cuatro unidades: Recorrido por la cocina a lo largo de la historia; Las cocinas territoriales como elemento cultural de una región; Los alimentos y sus propiedades nutricionales; Principios básicos de la dietética, hábitos correctos de alimentación.

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The book is written in Spanish.

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The binding of this edition is Paperback.

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