Name: dry-cured meat products
Price: 119.78 EUR
Availability: InStock
Author: Toldrá, Fidel ; Nip, Wai-Kit
ISBN: 9780917678547

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Type

Physical Book

Author

Fidel Toldra

Illustrated by

Wai-Kit Nip

Publisher

Wiley-Blackwell

Year

2004

Language

English

Pages

244

Format

Hardcover

Dimensions

23.6 x 17.6 x 2.2 cm

Weight

0.56 kg.

ISBN

0917678540

ISBN13

9780917678547

Synopsis "dry-cured meat products"

meat science, meat manufacturing, meat technology, meat quality, meat safety, food safety

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