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portada Bionanocomposites for Food Packaging Applications (Woodhead Publishing Series in Composites Science and Engineering)
Type
Physical Book
Language
English
Pages
554
Format
Paperback
ISBN13
9780323885287
Edition No.
1

Bionanocomposites for Food Packaging Applications (Woodhead Publishing Series in Composites Science and Engineering)

Ahmed Shakeel (Author) · Woodhead Publishing · Paperback

Bionanocomposites for Food Packaging Applications (Woodhead Publishing Series in Composites Science and Engineering) - Ahmed Shakeel

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Synopsis "Bionanocomposites for Food Packaging Applications (Woodhead Publishing Series in Composites Science and Engineering)"

Bionanocomposites for Food Packaging Applications provides fundamental information on recent developments in this important field of research. The book comprehensively summarizes recent technical research accomplishments in bionanocomposites for food packaging applications. It discusses various aspects of green and sustainable bionanocomposites from the point-of-view of chemistry and engineering. Key chapters include methods of fabrication, processing and advanced production techniques, characterization, PLA, PCL, PGA, Poly (butylene succinate), Chitosan, Starch, Cellulose, PHAs, PHB, Carrageenan, Lignin and Protein-based bionanocomposites for food packaging applications. In addition, the book highlights lifecycle analysis and impacts on health and the environment. Modern technologies for processing and strategies for improving performance, such as biodegradability and permeability, both of which are key factors to achieve environmentally friendly alternatives to more traditional plastic materials are also included.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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