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portada Barley Wine: History, Brewing Techniques, Recipes: V. 11 (Classic Beer Style)
Type
Physical Book
Year
1998
Language
English
Pages
144
Format
Paperback
Weight
1
ISBN
0937381594
ISBN13
9780937381595

Barley Wine: History, Brewing Techniques, Recipes: V. 11 (Classic Beer Style)

Fal Allen; Dick Cantwell (Author) · Brewers Publications · Paperback

Barley Wine: History, Brewing Techniques, Recipes: V. 11 (Classic Beer Style) - Fal Allen; Dick Cantwell

New Book Imported to Austria
Delivery: 20 Jul - 28 Jul Shipping: 15 to 20 business days.
19,14 €
Import costs and 10% VAT included in the price ✅
19,14 €

Synopsis "Barley Wine: History, Brewing Techniques, Recipes: V. 11 (Classic Beer Style) "

This definitive book on one of the world's legendary beers clearly explains the mysterious term barley wine. Fal Allen and Dick Cantwell share their secrets of how to brew this challenging high-alcohol, sweet ale that is every brewer's crowning achievement.

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The book is written in English.
The binding of this edition is Paperback.

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